Nutraley Lotus Vathal - 50 gms

Crunchy Lotus Vathal (Dried Lotus Stem) – 100% Natural & Crispy Tagline: Tradition in every crunch, health in every bite! Product Overview Elevate your daily meals with the authentic taste of Nutraley Lotus Vathal (Thamarai Thandu Vathal). Sourced from the finest, sun-dried lotus stems, this traditional South Indian accompaniment is marinated in spiced buttermilk and dried to perfection. It offers a delightful, crispy texture with a uniquely tangy and savory flavor profile. Perfect as a guilt-free side dish or a standalone evening snack, our lotus vathal brings ancestral wellness straight to your modern dining table. Key Benefits: 100% Natural: No artificial preservatives, colors, or MSG added. Nutrient Rich: High in dietary fiber, iron, and essential minerals. Gut Healthy: Marinated in traditional buttermilk containing natural probiotics. Weight Friendly: A low-calorie, crisp alternative to deep-fried potato chips. Long Shelf Life: Sun-dried hygienically to preserve freshness for months. How to Use: Heat your choice of cooking oil in a deep frying pan. Fry a handful of Nutraley Lotus Vathal on medium heat for 5–10 seconds. Remove quickly once they puff up and turn a light golden brown. Serve hot alongside Sambar rice, Rasam rice, curd rice, or enjoy as a crunchy snack.